Preview (10 questions)
1 Question
πριν 30 δευτερόλεπτα
Q.

What is the primary ingredient in traditional Italian bruschetta?


Potato

Mushroom

Cheese

Tomato

2 Question
πριν 30 δευτερόλεπτα
Q.

Which of these herbs is most commonly used in bruschetta?


Thyme

Rosemary

Basil

Cilantro

3 Question
πριν 30 δευτερόλεπτα
Q.

The word “bruschetta” comes from the Italian word meaning what?


Fried

Soaked

Chopped

Toasted

4 Question
πριν 30 δευτερόλεπτα
Q.

Which of these is not typically included in classic bruschetta?


Cream cheese

Tomatoes

Olive oil

Garlic

5 Question
πριν 30 δευτερόλεπτα
Q.

What technique is used to flavor the bread in bruschetta?


Soaking it in vinegar

Rubbing it with garlic

Boiling it in broth

Frying it in oil

6 Question
πριν 30 δευτερόλεπτα
Q.

Which of these cheeses is commonly added to bruschetta?


Blue cheese

Gouda

Cheddar

Mozzarella

7 Question
πριν 30 δευτερόλεπτα
Q.

What type of tomato is ideal for bruschetta?


Green tomato

Beefsteak tomato

Roma tomato

Cherry tomato

8 Question
πριν 30 δευτερόλεπτα
Q.

Which vinegar is often used in bruschetta for added flavor?


Rice vinegar

Balsamic vinegar

White vinegar

Apple cider vinegar

9 Question
πριν 30 δευτερόλεπτα
Q.

What region of Italy is bruschetta believed to originate from?


Tuscany

Sicily

Lombardy

Veneto

10 Question
πριν 30 δευτερόλεπτα
Q.

Which cooking method is most common for the bread in bruschetta?


Microwaved

Grilled

Steamed

Baked

Cache-Control: no-cache, private Content-Type: application/json Date: Sat, 13 Sep 2025 06:33:31 GMT